Only later did the early Arabs use it as a drink.

Coffee - From Food to Drink. Blog URL The historical past of the discovery of coffee is rife with speculation. Its transition from food to beverage is equally open to interpretation and historical variances. Early European explorers and botanists believed that Ethiopians chewed raw coffee beans for electricity once choosing their grazing goats consuming the coffee berry. They would pound the ripened coffee berries and blend them with animal fat so they became pasty round pellets. The

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