Only later did the early Arabs use it as a drink.

Other useful information articles by the writer : Read ThisCoffee - From Foods to Drink. Webblog The background of the discovery of coffee is rife with speculation. Its transition from meals to beverage is equally open to interpretation and historical variations. Early European explorers and botanists believed that Ethiopians chewed raw coffee beans for electricity once finding their grazing goats consuming the coffee berry. They would pound the ripened coffee berries and combine them with

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