From the introduction to the community in 1967, microwave ovens have been thought to be nothing more than a convenience device utilized to prepare popcorn, re-heat leftovers and cook TV dishes, yet a closer look at the microwave oven has shown that it may actually be used for something much more upscale; specifically, gourmet cooking in a microwave.
That concept is not entirely a new one considering that author Barbara Kafka revealed many excellent microwave cooking suggestions and quality
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